
I think this is just the most beautiful setting for a ceremony I have ever seen! By Boutwell Studio.

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But all I could find was gold dusting powder, and a vaguely unhelpful shop assistant who said I should just rub it on with my fingers. Um...I think not. Enter a nice old lady who eavesdropped on my conversation with a colleague last week. She apparently makes cake decorations for a living, and she recommended that I mix the powder with a drop or two of brandy, and paint it on that way. Maybe this technique is common knowledge, but it wasn't to me. Mr RS had a wee bottle of brandy, so I tried her advice out yesterday, and by golly, it worked! Those little bald boys gilded up like no man's business. Here they are in their naked chocolateyness:
Yummy Yummerson. Except, apparently, for the price. I think I've been to or emailed every cakeshop in the city. (Ok, well, nine or ten of them, all right? That was enough!) Apparently chocolate dripping is incredibly expensive, or something. Or it could just be that it's for a WEDDING, which automatically drives up the price by 400%.
Courtesy of Cakewrecks.

Question: Why is it that I don't like this cake, but it looks almost identical to the one I ordered? Spiderwebs aside, of course. Um. I really hope ours doesn't look like this, but I can't figure out what's wrong with it!
We have decided to serve the cake in the garden directly after the ceremony. That way, the guests get a snack before they have to wait ages for dinner, they can mingle and chat while we go have photos taken, and they actually get to EAT the cake, which they most likely wouldn't if it was served as part of the dessert buffet.
I love this veil shot by Jessica Messer - I hate it when veils look all harsh and grainy in close-up, so this picture is just heaven for me!












Mmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmm...........
Except that I felt it was just a little too much going on for one table, not to mention a few too many vases and flowers expense-wise, so I trimmed it down to this bit:
Except you need to ignore the green mums in the left corner. What I decided for the second vase, which in this pic has what looks like twisty twigs in it, is to fill it with a couple of white flowers submerged in the water. That way I satiate my desire for submerged blooms (oh, how I love them!) without going overboard like THIS pic would entail:
It's nuts. But gorgeous nuts!
But in a style more like THIS bouquet (only without the greenery):
So I think it'll be pretty...interesting (and let's just hope not disappointing) to see what she comes up with there. I know that the deep red ones aren't as big as the purple ones, so they might not work in that style...I'll just have to trust her florist judgement! The black satin ribbon I'm using for everything will be around the stems with little diamante pins. Mmm.
With the same black ribbon. Nothing startling or difficult there, hopefully.
And Mr Slippers' will be a red lily to match my bouquet, something like this without the extraneous white flower: